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If you like the taste and smell of coffee, then you will certainly love this seriously delicious Coffee Bread.
Ingredients:
Mix all the ingredients together and knead the dough for 10 minutes. You will need to proof the bread dough 2 times. The first proofing will take about 1 to 2 hours while the 2nd proofing will take about 30 minutes.
Bake for 25 to 30 minutes at 170c
This is my simple and easy method of making Bread Rolls. They are super soft and will leave you wanting more.
Ingredients:
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